Studies on Spatial Compatffiility, Nutrient Need and Topping in Green Gram (Piwseolus Radiatus L.) + Pigeon Pea (Cajanus cajan L.) Intercropping System
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Sardar Vallabh Bhai Patel University of Agriculture & Technology, Meerut
Abstract
Among being pulses green gram (Phaseolus radiatus L.) and pigeon pea (Cajanus cajan L.)
occupy prominent position with respective area of 3.33 and 3.56 mha and annual production of
1.24 and 2.52 mt in India. However declining trend in per capita daily availability of pulses ( 69 g
in 1960 to 32 gin 2007) vis -a- vis W.H.O. nonns (80g per day) are great concern to the scientific
community (Lal et a/., 1983). Thus the investigation involving fertilizer concept (02) and topping
in pigeon pea (02) and their combinations (24) was carried out on green gram + pigeon pea
intercropping during kharief 2007 and 2008 on sandy loam soil with neutral reaction, low in
organic carbon and nitrogen, medium in available phosphorus and available potassium at C.R.C.,
Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut. Cropping systems
included green gram as base crop pigeon pea as intercrop in I: I ,2: I, 3: I row ratios in additive and
replacement series. Fertilizer included application on area basis and row basis. Topping was
practiced only in pigeon pea. The treatments were tested in split plot design keeping combinations
( 12) of cropping systems and fertilizer concepts in main plot and topping (02) in sub plot with three
replications. The crops was planted on June, 27 during 2007 and 25, June during 2008 and raised
with recommended production package.
The crop perfonned better in 2008 compared to 2007 due to favorable weather condition.
Growth yield and nutrient uptake by the components crop (green gram an pigeon pea) exhibited
significant variation under different cropping systems. In general systems perfonnance was better
in additive series though a contrarily findings was recorded in respect of component crops
particularly irrespective of performance of individual plants. Green gram yield was highest in 3: I
ratio in additive series and lowest yield I: I ratio in replacement series and pigeon pea yield was
highest in 1:1 ratio in additive series and lowest yield 3:1 ratio in replacement series (1 :1) ratio in
replacement series. Highest green gram yield equivalent recorded with (green gram + pigeon pea)
in (I: I) row ratio in additive and thus fetch highest mean returns (Rs 40712) with highest land
equivalent ratio (LER (1.42) lowest being gram yield equivalent, mean returns and land equivalent
ratio (LER) were noted with 3: I ratio in replacement series. The crops when fertilized with due
attention to their population pressure (row basis) perfonned better over fertilizer application on
area basis such improvement was 12.2 and 21 % in green gram and pigeon pea respectively. The
improvement was attributed to better growth and yield attributes. Topping in pigeon pea had a
favorable effect on yield attributes ie dry matter accumulation and branch per plant and yield of
pigeon pea whereas adverse though in significant effect was recorded on green gram. Green gram
yield equivalent, mean returns and land equivalent ratio (LER) were recorded to be 11.8, and I, 12
with topping as against. Residual effect on soil fertility was recorded to be in significant however a
positive balance irrespective of treatments was observed in respect of organic carbon, available N
and available P but negative one for available K as compared to initial. Results fl'a~~hat
in~e.rcropping of pigeon pea with green gram in I: I row ratio in additive series resulted in better
utthzation of inputs and natural resources giving highest green gram yield equivalent, mean returns
and land equivalent ratio (LER) though it was closely followed by the systems with 2: I row ratio in
additive
