Molecular Characterization of Terminal Heat Tolerance in Hexaploid Wheat Cultivars (Triticum Aestivum L.)
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Sardar Vallabh Bhai Patel University of Agriculture & Technology, Meerut
Abstract
Wheal IS one of the most mportant food crops 1n the world on terms of area harvested.
production and nutrition. It IS the second largest crop of lndoa consumed after nee The demand for
wheat IS expected to grow faster than for any other maJor crop Global warm1ng IS I he current ossue as
well as ma,or problem of all over the world. The scoentlfoc commumty near consensus on the
eXIStence of global warm1ng al t1 makes the atmosphere warmer results on the ftuctua!Jon m the yoeld
and quahty of crops Wheat crop 1n lndoa faces heat stress on Its lrfe cycle either due to global warmong
or by delayed SOWing due to late harvesting of sugarcane and nee. A rapidly grOWing and more
affluent world population is 1ncreas1ng the demand for food commodities Sustainable growth and
diversifocant of food production w~h specific attenbon lo productivity of small scale producers is
needed w1lhin a context of aboollc stresses part1culal1y heat stress which affect the wheat crop
productiOn adversely and a majOr challenge for secunng food security 1n lndl8 One hundred fifty one
wheal genotypes were assessed thermal stress corldotJons usmg Mor)lho1lhys101ogocal. biOChemocal
and molecular toots A set of 151 wheal genotypes were used under normal sown 111 1mgated
condrtJon and other two sets was 1n late SOWing corld~oons Resu~ revealed that post ftowenng
thermal stress reduce the gram yoeld and yoeld components 1n all genotypes the highest yoeld toss was
caused by the number of gram per sp1ke and test weight (1000 grain) reduction under heat stress
conditions. The genotype K-7903. PBW-373, Raj-3765, V-6, Lok-1 and C-306 showed minimum
dechne and K-9107, K9006. K-307. PBW 343 showed sharp decline for morphological and
physoologlcal as well as yield character 1n stress at anthe11s However low to hogh reductiOns were
ob&efVed 1n stress conditions as compared to controlled condtiiOOS. Tempeature greatly Influences
geiTlllnauon of seeds The maxiiTium seed gerrrunat1011 occ;urred al 2f!C and these temperalure
regmes were Identified as optimum for wheat seed germonatl()(l
In th1s study 50 SSR pnmers could be used to dost1ngu1sh genellc varl8tl0n among 30 wheal
genotypes Among 50 p rimers only 14 pnmer showed highest polymorphism (100%) and 17 pnmer
are monomorphic in nature Max1mum similarity value ol 0 95 was recorded between AKW 1071 and
K9107 wh1le C-306. Raj-3765 and UP-2425 were found to be genetocally most doverse with s1mllanty
value 0 79
To understand the expressiOn of gene encod•rog tbcS. tbcl and TaHsp 101 was examonecl by
usmg RT -PCR After heat stress treatment tolerant genotype C-306. Ra,.3765 and Lok·1 showed a
reductl()(l 1n the expression level of tbcl wh•te no reductiOn 1n PBW 343 and K 9006 was observed
SIQnlfiC8nt reductiOn 1n the expressiOn of the unclear encoded 1n the expressoon of the nuclear
encoded rbcS gene was observed 1n PBW 343 and K-9006 •n stress condtll()(l In heat tolerant
genotype expression tevel of TaHsp 101 showed up regufall()(l et h19h temperature condrtl()(l while In
susceptible genotypes showed reductoon at high temperature
tt can be concluded that terminal heat stress had substantial effects on germmahon and
seedhng growth stage Morph()ollhy&lologocat, Biochemical. Physootogocal and molecular analysiS
reveled that adequate genetoc difference lor terrmr~&l heat $1ress existed •n wheal genotypes tested
w~ cu~1vars C-306. Raj-3765 end K7903 may prove a promising parent mater~&l lor heat tolerantoJ
