Influence of Silymarin and Selenium-yeast on Antioxidant, Metabolic and Immune Status of Barbari Goat During Different Seasons
dc.contributor.advisor | Rakesh Kumar Singh | |
dc.contributor.author | Ipankaj Kumar Maurya | |
dc.date.accessioned | 2025-03-21T12:25:08Z | |
dc.date.issued | 2024 | |
dc.identifier.uri | http://172.105.56.86:4000/handle/123456789/837 | |
dc.language.iso | en | |
dc.pages | 193p | |
dc.publisher | Sardar Vallabh Bhai Patel University of Agriculture & Technology, Meerut | |
dc.relation.ispartofseries | ID. No. PG/V-5907/21 | |
dc.subject | Veterinary Physiology | |
dc.theme | Influence of Silymarin and Selenium-yeast on Antioxidant, Metabolic and Immune Status of Barbari Goat During Different Seasons | |
dc.these.type | Ph.D | |
dc.title | Influence of Silymarin and Selenium-yeast on Antioxidant, Metabolic and Immune Status of Barbari Goat During Different Seasons | |
dc.type | Thesis |